International Grains Program
Welcome to IGP      

The Kansas State University International Grains Program is designed to educate foreign business leaders and government officials about U.S. grains and oilseeds through technical-training and assistance programs in storage and handling, milling, marketing and processing.

 

IGP supports marketing activities by national farmer commodity organizations like the American Soybean Association, the United Soybean Board, U.S. Grains Council and U.S. Wheat Associates. Our partnership with the Foreign Agricultural Service of the U.S. Department of Agriculture forms the front line for the American farmers' international grain marketing efforts.

 

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IGP News      

Harvest Survey>2009 Wheat Harvest Logo

2009 Wheat Harvest Survey

 Wheat Flour Book

IGP is proud to introduce a new web site resource, www.wheatflourbook.org. This web site provides an introduction to important wheat and flour testing methods for buyers of U.S. Wheat. We encourage you to check it out! Click HERE to visit the new site.

 

 

Grain Science & Industry      

Upcoming Short Courses      

 

Buhler Short Courses
Buhler Soft Wheat: July 13-17

Buhler Executive Milling: July 20-24

Buhler Expert II: Aug 3-7
      

Extrusion Processing
Aug. 11-14

 

Intro to Risk Management Sept. 14-16

Advanced Risk Management Sept. 17-18


Feed Manufacturing
Sept. 21-Oct. 2 

 

HACCP Workshop for the Feed Industry
Oct. 5-8

 

KSU/IAOM Resident Milling
Handling and Storage: Oct. 12-16
Maintenance: Oct. 19-23

 

Grain Purchasing
April 12-23, 2010

  


 

Announcements      
Electronic Newsletters
  • The International Grains Program uses electronic newsletters to detail the technical-training and  activities taking place at IGP. To receive a paper copy of our quarterly newsletter,  contact IGP at 785-532-4070 or email us at igp@ksu.edu